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Make natural nutrition-packed sauerkraut and pickled vegetables with this stoneware crock pot from Germany! Through the years, sauerkraut has been recognized as one of the healthiest foods, and was even used on sailing ships to protect sailors from scurvy. Recently in the news, sauerkraut and pickled vegetables fermented the natural way with lactic acid fermentation are being credited with correcting bodily imbalances of intestinal flora, leading to problems including acid reflux for which doctors often prescribe harsh antibiotics. Natural lactic acid fermentation is one of the oldest and healthiest means of food preservation. It allows natural, beneficial bacteria to perform a fermentation process in which vegetables develop a pleasantly sour taste and remain rich in vitamins and minerals. Lactic acid fermentation is the only method of preservation that retains all the natural plant ingredients while improving the quality, taste and aroma. These beautifully crafted stoneware crock pots from Germany come complete with pot, lid, weighing stones, and instructions. To determine which size pot is best for you please look at the information in our FAQ section. Remember you can only fill a pot to 80% of its total capacity.

We ship all of our Fermenting Crocks double boxed with cushioning materials between the boxes.

The following are the Sizes Currently available. All shipments are UPS or FEDEX. We will not ship this item to PO Boxes

Capacity	Model	Height (Inch)	Dia. (Inch)	Weight (lbs)	Price
5 Liter (1.3 gallon)	ME7409	11.81	9.45	23	$118.95
7,5 Liter (2.0 gallon	ME7428	14.17	9.45	24	$128.95
10 Liter (2.6 gallon)	ME7420	16.54	9.45	29	$142.95
15 Liter (3.9 gallon)	ME7421	17.32	11.61	38	$194.95
20 Liter (5.3 gallon)	ME7422	20.47	11.61	44	$234.95
25 Liter (6.6 gallon)	ME7423	23.62	11.61	51	$259.95
30 Liter (7.9 gallon)	ME7424	20.08	13.78	66	$288.95
40 Liter 10.6 gallon)	ME7425	25.59	14.17	79	$348.95
50 Liter (13.2 gallon)	ME7426	23.62	16.14	93	$478.95

To get started quickly, Include a Book with your Fermenting Crock Order

Making Sauerkraut & Pickled Vegetables at Home

This book contains fun and creative recipes for lactic-fermented food that can improve your health.

We all know that a diet of fresh, organically grown fruits and vegetables, eaten in season, is a foundation for good health. Did you know that some foods, preserved through traditional methods, also have a role to play? Homemade sauerkraut, pickles, and other lactic fermented foods are superior to their store-bought equivalents, both in flavor and healing properties.

With this book, discover the simple remedies and healing agents found in lactic-acid fermented foods. Step-by-step recipes will guide you, the modern reader, through centuries old methods.

Qty
Fermenting Crock Pot 5 Liter $118.95
Fermenting Crock Pot 7.5 Liter $128.95
Fermenting Crock Pot 10 Liter $142.95
Fermenting Crock Pot 15 Liter $194.95
Fermenting Crock Pot 20 Liter $234.95
Fermenting Crock Pot 25 Liter $259.95
Fermenting Crock Pot 30 Liter $288.95
Fermenting Crock Pot 40 Liter $348.95
Fermenting Crock Pot 50 Liter $478.95
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Add Gift Wrap $5.95

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